An impressive, modern venue with oversized floor-to-ceiling glass windows, a separate pizza kitchen and bar – just steps from the Boston Harbor in a prime waterfront location. Designed by award-winning designer Petra Housberger of Somerton Park Interiors – the space evokes the charm and easy sophistication of the 1950’s Italian Riviera in shades of sand, buff, pale green, rose, terracotta, and tan. Flanked by two private dining rooms, the restaurant’s seating areas surround a grouping of curved pecan leather banquettes enveloping two beautiful natural olive trees.
